Chemical pollution occurs when harmful substances contaminate the environment, affecting air, water, and soil quality. Industrial processes, agriculture, and improper waste disposal release toxins like pesticides, heavy metals, and synthetic compounds.
These chemicals can harm ecosystems, killing plants, animals, and microorganisms. In water bodies, pollutants such as fertilizers lead to eutrophication, depleting oxygen and disrupting aquatic life. Airborne chemicals contribute to respiratory issues, acid rain, and climate change. Soil contamination reduces fertility, impacting food security.
Persistent organic pollutants (POPs) accumulate in the food chain, posing long-term health risks to humans and wildlife. Exposure to these chemicals can cause cancer, neurological disorders, and hormonal imbalances. Cleanup is challenging, requiring significant resources and technology. Preventive measures and sustainable practices are essential to mitigate chemical pollution and protect ecosystems.
